*If you’d prefer to make squares, use a 9 x 13 baking dish and bake for about 35-40 minutes at 350 degrees. If making squares, cut once cooled. Store in the fridge in a sealed container. Notes: These are fabulous when warmed slightly. If you’d like them a bit sweeter, you can dust the muffins or squares with a bit of powdered sugar. Soaking the oats makes them easier to digest and allows the chia seeds to bloom.