Making life easy on Main Street goes beyond creating delicious gluten-free food that everyone can eat. We believe in giving back to our community and supporting organizations that educate and assist those living a gluten-free lifestyle. Each year we are proud to support hundreds of charitable events and organizations through donation of products.
With that sentiment, we are able to donate to local and national food banks, school fundraisers and backpack programs, gluten-free kids camps and many other wonderful 501C3 non-profit organizations. To request a donation, please read below.
A part of Bakery On Main’s mission, in the spring of 2020 we created an organic community garden in East Hartford, CT. Over the course of the years, our garden was able grow and provide hundreds of pounds of fresh fruits and vegetables to our local senior center and food bank. It’s our goal to keep growing our East Hartford Community Garden each season so that we can continue to bring fresh foods to our friends in the community. Keep an eye on our socials to see what new fruits and vegetable we plant and grow each season!
Would you like to help our community garden flourish? We welcome any monetary or time donation.
Email deirdres@bakeryonmain.com to find out how you can help us.
Please review the product donation request form and submit to marketing@bakeryonmain.com for us to review. You will receive a reply within 3-5 business days. Requests will be reviewed monthly and will be accepted if product is available. Donation requests must be made at least 60 days prior to the desired shipment arrival date.
Please note we are unable to donate to religious or political organizations.
