Vegan Chocolate Chia Pudding

May 2, 2022

With just a handful of natural ingredients, including our decadent Monster Cookie granola, you can create this easy vegan recipe in no time! Caitlin from Plant.well walks us through this simple dish that will transform your breakfast into a decadent and nourishing treat.


Included products


1/4 Cup Chia Seeds
1 Cup Oat Milk*
2 Tbsp Cocoa Powder
2 Tbsp Maple Syrup
1 Tbsp Peanut Butter
1/2 Tsp Vanilla Extract
Pinch Salt


If your peanut butter is on the harder side, heat it in the microwave for a few seconds until it’s creamier.
In a glass, mix together the chia seeds, oat milk, cocoa powder, maple syrup, peanut butter, vanilla and salt until smooth.
Place in the fridge for at least 3 hours, or overnight, to set.
Serve with granola, berries and any other toppings of choice!

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