Appetizing and beneficial! Be prepared to enjoy the appealing flavors of maple and brown sugar which when combined with certified gluten-free oats makes for a perfect meal. Boasting 10g of protein and 27g of whole grains per serving, Bakery On Main’s protein oatmeal is a great way to start your day off right.
Ingredients: Whole Grain Oats, Cane Sugar, Pea Protein Crisp (Pea Protein Isolate, Pea Starch, Rice Flour, Calcium Carbonate), Soy Protein Isolate, Brown Sugar, Natural Flavors, Maple Sugar, Sea Salt
Contains: Soy
Processed on Shared Equipment With: Almonds & Walnuts